Reflecting on our journey from the humble beginnings of Alfa Foods in 2014 to where we stand today fills me with immense pride and gratitude. Since beginning, we embarked on this venture with a clear objective to add value to our beloved country through the provision of top-quality food products. With over 23 years of my experience in International Trade & Development, we have witnessed the success that comes from working with love and care while maintaining faith. Today, as I look at Alfa Foods, I see more than just a company; Alfa Foods is a trusted supplier of food products globally, it's a symbol of reliability and trust, serving consumers across the globe with the finest rice and spices. We ensure to cater the needs of our consumers ensuring they enjoy meals made with the best quality ingredients. Our commitment to quality and our dedication to the betterment of our country's economy remain steadfast. We understand that our journey is not ours alone; it's shared with each one of you who believed in our vision and supported us every step of the way. Your trust has been the driving force behind our progress, and for that, I am profoundly grateful. As we continue on this path, let us hold fast to our values, keeping our goals high and our determination unwavering. Together, we will shape a future where Alfa Foods not only thrives but continues to uplift our country and its people.
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Company Profile
ALFA FOODS was established at Karachi with aims to provide quality food products to our customers around the Globe that cater to each and different need of the consumer.
Vision
We want to be one of the leading Food exporters with global presence, largest product variety by providing superior quality of food products that create value for our company.
Mission
Our mission is to achieve phenomenal growth annually by product line expansion, innovation and continuous up gradation in technology/ processes, sensitivity and responsiveness to customer’s needs and gaining
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Alfa Recipies
Sindhi Biryani Originating from the province of Sindh -Pakistan, a Sindhi Biryani is an aromatic Biryani which differs in many ways from other Biryanis. It often (but not always!) lays its hand light on the heat and emphasises on the crisp flavours of mint, lemon and coriander and has a pronounced tang thanks to the dried plums. What also sets a Sindhi Biryani apart from others is that it uses potatoes and dried plums in the masala – other kinds of Biryani don’t necessarily require either of these. The most traditional of Sindhi Biryani recipes also use dried fruits and nuts in the garnish.
SINDHI BIRYANI
Nihari, a beloved dish steeped in tradition, is expertly prepared to serve large gatherings. It is lovingly simmered throughout the night in a sizeable pot that symbolizes nocturnal cooking. Over the course of 6-8 hours, the meat tenderly disintegrates as it gently cooks over a low flame. A delicious amalgamation of spices, Nihari has rich spices and herbs like cardamom, cinnamon, chillies, bay leaves, nutmeg mixed with yogurt and gulab jal. Saffron adds the exotic and aromatic flavour to the dish. This is the perfect meat dish, adorned with the aroma of rose water and tons of spices. A popular dish in Pakistan and South Asia , Nihari is also considered to be the national dish of Pakistan. Alfa Nihari recipe that you can cook at home with easy steps on festive occasions and dinner parties. Served traditionally with Naan, paratha or rice adorned with Fresh Corainder , Sliced ginger , green chilies and lime.
Nihari COOKING METHOD